Afternoon tea is believed to have been introduced by Anna, 7th Duchess of Bedford in 1840 and has been an English tradition ever since. Think delicious finger sandwiches, sweet little cakes, and warm scones with plenty of jam and cream, it’s a delicious tradition and it’s easy to see why it’s stood the test of time. If you want to indulge in a heritage tradition in a historic town, why not give it a try. Fellows House Cambridge? Or why not ask their Head Chef, Claudio Taban, if you want to recreate afternoon tea at home.
Understand the original.
Afternoon tea originated in Britain in the early 19th century, credited to Anna, the 7th Duchess of Bedford. In the late afternoon, she often felt hungry between lunch and dinner, so she started eating light meals consisting of tea and small snacks such as sandwiches and cakes. The practice soon became popular among the British elite and eventually spread throughout society.
Timing
Afternoon tea Usually served between 3:00 pm and 5:00 pm, this time frame falls between lunch and dinner and provides the perfect opportunity to take a break from the day’s activities and enjoy some rest and enjoyment. does.
Ingredients
A traditional afternoon tea consists of three main components: sandwiches, scones and pastries. Sandwiches are usually delicate and small, containing cucumber, smoked salmon, or egg salad. Scones, served with clotted cream and jam, are an important part of the experience. Finally, pastries like cakes, tarts, and petit fours add a sweet touch to the spread.
A selection of teas
Tea is, of course, the centerpiece of the afternoon tea experience. A variety of high-quality teas are commonly offered, including black, green, and herbal teas. Popular choices include Earl Grey, Darjeeling and Assam. The tea must be brewed properly, allowing it to steep for the proper amount of time to achieve the desired flavor.
Manners and environment
Afternoon tea is as much about the atmosphere as it is about the food. The setting should be elegant but casual, with linen napkins, and perhaps even live music to enhance the experience. When enjoying afternoon tea, remember to observe proper etiquette, such as holding the teacup by the handle, stirring the tea gently, and using utensils to eat sandwiches and pastries.
In summary, traditional afternoon tea is a favorite ritual that celebrates British culture and hospitality. By understanding its origins, observing the proper timing, enjoying delicious ingredients, choosing quality tea, and embracing the etiquette and atmosphere, you can fully appreciate the charm and beauty of this timeless tradition. can.
Credit : www.upscalelivingmag.com
